


Baked Salmon with Créme Fraîche

Pan-Seared Steak with Chimichurri

Roasted Chicken with Pan Gravy

Thai Beurre Blanc

Pizza Sauce

Pap & Boerewors

Peri Peri African Chicken

Passion Panna Cotta

Salad Niçoise

Croque Madame

Chick’n Shack

Harissa Roasted Carrots With Tzatziki Dip

Salt Cured Beets with Balsamic Dressing, Arugula & Almond Ricotta

Cauliflower Gratin

Brown Sugar Cake

Flatbread Pizza

Watermelon, Arugula, and Pickled Onion Summer Salad

Filhoses de Abóbora

Pataniscas de Bacalhau

Aletria

Vitela Assada á Moda de Ladões

Maple Pecan Popcorn

Elizabeth Street Café’s Champagne Heart Macarons

Coconut Curry Popcorn

Fish Tacos with Quick Cabbage Slaw

Okra, Corn, and Tomato Curry with Cilantro and Lime

Hot Fried Sasso Chicken

Fried Avocado Salad

Wine Cake from Thug Kitchen

The Hail Mary House Dog

Grilled Iberian Octopus

Roasted Beets

How to Make Pico Backs

Margarita Cupcakes

Jonathan Power’s Bacon and Egg

Smoked Turkey Breast from Pig Beach NYC

Baby Back Ribs from Pig Beach NYC

Smoked Hatch Wings from Pig Beach NYC

Purple Coleslaw with Smoked Jalapeño and Pineapple from Pig Beach NYC

Persian Cucumber Watermelon Salad from Pig Beach NYC

Pierogi Confit Duck with Blood Orange Yogurt Sauce
