DIY: Wise Sea Salt Popcorn Berry Crumble
For Filling
  1. PREHEAT the oven to 375°F.
  2. GREASE an 8-inch glass baking dish.
  3. COMBINE the berries, sugar and flour in a medium bowl. Stir, gently, carefully not to crush the berries entirely
  4. POUR into the baking dish.
  5. COMBINE all topping ingredients in a medium bowl.
  6. MIX until the butter is fully incorporated
  7. SPREAD the topping out evenly onto the berry filling.
  8. BAKE for 35 minutes or until filling is bubbling and crust is golden brown.
  9. ALLOW to cool slightly before serving. Enjoy!
Recipe Notes

This post was made in conjunction with our friends at Wise Popcorn.