Recipe By: Wise Popcorn
Ingredients
8 cups Wise air-popped sea salt popcorn
⅓ cup honey
1 cup sugar
1 teaspoon white vinegar
1 teaspoon sea salt
4 tablespoons vegetable oil
3 teaspoons curry powder (plus extra for dusting)
¼ teaspoon vanilla extract
1 cup unsweetened coconut flakes
½ teaspoon chili powder
Step By Step
1️⃣ Pour
POUR a tablespoon vegetable oil into a large bowl to coat the sides.
2️⃣ Add
ADD popcorn to the bowl.
3️⃣ Place
PLACE honey, sugar, vinegar and salt in a small saucepan over low heat, stirring constantly until it begins to boil, about 5 minutes. Remove from heat and stir in oil, curry powder and vanilla extract.
4️⃣ Drizzle
DRIZZLE honey mixture over popcorn while hot. Add coconut and mix well, making sure every piece of popcorn is covered.
5️⃣ Wait
WAIT until popcorn is cool enough to touch.
6️⃣ Press
PRESS the mixture into balls slightly larger than golf ball.
7️⃣ Place
PLACE on waxed paper and sift chili powder and addition curry powder over the popcorn balls. Let cool completely.
