Recipe By: Tom Walker
Ingredients
1 oz Boodles Gin
1 oz sweet vermouth
1 oz Campari
Orange peel (for garnish)
Step By Step
1️⃣ Add
ADD all ingredients to a rocks glass.
2️⃣ Top
TOP with ice (the more the better).
3️⃣ Garnish
GARNISH with an orange twist and serve.