Not only does Hearth whip up scrumptious food with an Italian twist from locally-sourced ingredients, the crew also concocts drinks that will keep you coming back for more. General manager and wine director Christine Wright showed us exactly how to make their Aunt Cathy’s Old Tyme Potion – a rosé cocktail that tastes delicious and also may help treat hysteria and related illnesses, according to their menu. That’s a drink we can get behind.
Aunt Cathy's Old Tyme Potion
Aunt Cathy's Old Tyme Potion is a sophisticated and intriguing cocktail that combines a mix of bitters, aperitivo, Byrrh Grand Quinquina, and rosé. This drink offers a complex blend of flavors, with notes of citrus, herbs, and wine, making it perfect for special occasions or a sophisticated evening.
Ingredients
- 3 dashes orange bittes
- ¼ oz. aperitivo
- ½ oz. Tempus Fugit bitters
- 1 oz. Byrrh Grand Quinquina
- 4 oz. rosé
Instructions
- COMBINE orange bitters, aperitivo, Tempus Fugit bitters, Byrrh Grand Quinquina and rosé.
- ADD ice and stir.
- Pour up, garnish with citrus and enjoy!
Nutrition
Calories: 150kcalCarbohydrates: 12gProtein: 0gFat: 0gSaturated Fat: 0gCholesterol: 0mgSodium: 10mgPotassium: 100mgFiber: 0gSugar: 8gVitamin A: 0IUVitamin C: 5mgCalcium: 10mgIron: 0.1mg
Tried this recipe?Let us know how it was!