Peter got paid in wine as a 21 year old, and never looked back. He and his impeccable taste quickly made names for themselves. After traveling Europe, he managed and directed Best Cellars and was national buyer for Cost Plus World market. Then, he opened up dreamy west coast wine havens Vintage Berkeley and Solano Cellars. A lover of music, he jammed with Outside Lands to put together Wine Lands, the wine fest within the music fest. Oh, and Food and Wine named Peter “Sommelier of the Year” in 2013. We know, he’s cool.